Beeswaxing a canteen
I am sorry if this is a repeat question but, I would like to know exactly how do I beeswax line a canteen (smooth side) I am trying to do two things: One is preserve it and make it last longer and two cover the tin taste if possible. Have used the search articles several ways and gotten several articels sugesting beeswax but no real instructions on how. Can I hack off a peice of a beeswax candel remove the wick drop it in and add heat turning several times while cooling off? I realize that this may be a goofy question but I had to ask. Thanks for your replies.
Pvt. Paul Lutz
Co H 33rd Va Inf.
I am sorry if this is a repeat question but, I would like to know exactly how do I beeswax line a canteen (smooth side) I am trying to do two things: One is preserve it and make it last longer and two cover the tin taste if possible. Have used the search articles several ways and gotten several articels sugesting beeswax but no real instructions on how. Can I hack off a peice of a beeswax candel remove the wick drop it in and add heat turning several times while cooling off? I realize that this may be a goofy question but I had to ask. Thanks for your replies.
Pvt. Paul Lutz
Co H 33rd Va Inf.
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