Re: Company E looking for a few Good Men
Gooseberries and Rhubarb will make the best tart-sweet pies you are likely to taste anywhere. They make good jams and jellies too. My grandma, a Very German lady, used to make the best rhubarb/strawberry pie and gooseberry pie in the world. I cannot think of a better dinner right now than a big pile of boiled crawdads, a debris-biscuit, and a nice slice of rhubarb pie, washed down with a good strong coffee.
One tip: The leaves are poisonous, and the roots are a purgative. Eat only the stalk unless you wish to be very ill, or tied to the toilet, heh.
And lastly, serve the reaux on the side. :wink_smil
A lot of good info on rhubarb:
http://www.plantea.com/rhubarb.htm
Gooseberries and Rhubarb will make the best tart-sweet pies you are likely to taste anywhere. They make good jams and jellies too. My grandma, a Very German lady, used to make the best rhubarb/strawberry pie and gooseberry pie in the world. I cannot think of a better dinner right now than a big pile of boiled crawdads, a debris-biscuit, and a nice slice of rhubarb pie, washed down with a good strong coffee.
One tip: The leaves are poisonous, and the roots are a purgative. Eat only the stalk unless you wish to be very ill, or tied to the toilet, heh.
And lastly, serve the reaux on the side. :wink_smil
A lot of good info on rhubarb:
http://www.plantea.com/rhubarb.htm
Comment