For those of you who are interested in period foods and cooking, you might want to check out the following site for Food History News: http://foodhistorynews.com/yellow.html. They are an extremely valuable source of information on historic foodways. Check out the period receipts section and their sources section. Bon Appetite.
Rick Musselman
Buckeye Mess
GHTI
Rick Musselman
Buckeye Mess
GHTI